Mediterranean Desserts

Please note: while most products can typically be found in store, some are only made by order. To ensure freshness and good quality, we refrain from overproducing products daily. Therefore, it is always a good idea to call us at least a day in advance to reserve the products you need, regardless of the quantity. Contact us for more details: 626.914.1940

(V): Vegan

[o.b.o.]: Only by Order

  • Ashta: Custard that is either enjoyed on its own or as the filling in some of our products
  • Znood el Sett [o.b.o.]: Cylindrical fried phyllo dough filled with ashta
  • Shaabiyet/Warbat: Triangular oven-baked phyllo dough filled with ashta
  • Baklava (V): Assortment of oven-baked phyllo dough filled with cashew, walnut or pistachio
  • Osmanliyyeh [o.b.o.]: Shredded phyllo dough filled with ashta
  • Barazi: Cookies with pistachio topped with sesame seeds
  • Halawet el Jebn: Small pillows of unsalted cheese filled with ashta
  • Knefe bel Jebn: A bed of unsalted cheese topped with ground phyllo dough
  • Pistachio Knefe (V): Shredded phyllo dough filled with pistachio and rosewater
  • Walnut Knefe(V): Shredded phyllo dough filled with a walnut and cinnamon blend
  • Marbletop (V)[o.b.o.]: A mix of pistachios, almonds and cashews on a bed of shredded phyllo dough
  • Awamat/Zongol (V): Fried, crispy doughnut holes
  • Mshabbak (V): Fried, crispy funnel cake with farina as the base
  • Maamoul Madd Pistachio [o.b.o.]: Semolina pastry with pistachio and orange blossom water filling
  • Karabij: Semolina cookies filled with pistachio, accompanied by a marshmallow dipping cream
  • Armenian Garakoun Cake: Crumble cake with apricot jam and walnuts
  • Armenian Croissant Cookies: Crescent shaped cookies filled with walnuts 
  • Nazook: Cookies filled with walnuts and raisins 
  • Atayef Asafiri: Small pancakes filled with ashta and dipped in ground pistachio
  • Ashta Atayef: Fried pancakes filled with ashta
  • Walnut Atayef (V): Fried pancakes filled with walnuts
  • Nammoura / Basboosa (V): Dense farina cakes with coconut and topped with whole almonds
  • Maamoul Dates: Cookies filled with date 
  • Maamoul Pistachio: Cookies filled with rosewater and pistachio, topped with powdered sugar
  • Maamoul Walnut: Cookies filled with orange blossom water and walnuts
  • Asabe3 Zeinab/ Ma3caron (V): Fried farina pastries with anise 
  • Aish el Saraya [o.b.o.]: Caramelized bread topped with a bed of ashta and sprinkled with pistachios
  • Sfouf (V): Vegan cake with anise and turmeric
  • Kaak bel Tamr: Cookies filled with dates and covered with sesame seed
  • Kaak bel Zaatar: Savory cookies containing zaatar (thyme mix)
  • Sweet Kaak: Plain sweet cookies 
  • Savory Kaak: Salty cookies